Recipes
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Unlimited Ways to Comfort in a Bowl of Porridge
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I found a recipe for a warm, easily-digestible meal. Imagine having porridge (jook) to help you recover from a minor illness or simply warm up! Below are some links to more details, including photos: My Story On Thanksgiving day, one of my sons was sick, so I wanted to cook porridge for him since it’s…
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Something Is Odd on the Chicken Drumsticks
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I tried a recipe for chicken drumsticks that I really wanted to like for it’s simplicity. Unfortunately, the flavors just weren’t right for me. Below are some links to more details, including photos: My Story I had chicken drumsticks to use up and wanted to bake them using ingredients that were already at home. What…
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You Can Easily Make Chicken Wings in the Oven
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I found a second recipe for chicken wings that’s perfect for when I’m craving savory wings that’s on the softer side, as opposed to a crispier version. Below are some links to more details, including photos: My Story As I often do, I buy meat during a shopping trip based on what’s on sale or…
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You Know the Veggie in the Easy Oxtail Soup?
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I have found a recipe for oxtail soup that’s simple to make. Not only would it be nutritious, it would provide a light and tasty beverage with many oxtail and vegetable pieces to snack on or eat as part of a meal. Below are some links to more details, including photos: My Story Since I…
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Roasting Whole Chicken for the First Time Was Easy!
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I will definitely roast a whole chicken in the oven in the future now that I know how easy it is. Below are some links to more details, including photos: My Story I’ve come across recipes for whole chicken that sounded tasty, yet had simple ingredients and was easy to make. However, I’ve shied away…
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Popular Siu Yuk Home-baked for the First Time!
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Before trying a recipe for roast pork, I always bought the pork with crispy/crunchy skin at a Cantonese BBQ shop or restaurant. After making it in my own oven, I learned that it wasn’t too difficult. Below are some links to more details, including photos: My Story Whenever I stopped by the fresh pork section…
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Found Simple Solution to the Pork Adobo Problem
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After marinating some pork ribs in a bag for several hours, cooking them in a pot for another few hours, crisping them in the oven for a little while, and topping them with some cooked marinade, you will have some delicious pork ribs adobo! Below are some links to more details, including photos: My Story…
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Fried Chicken Doesn’t Need To Be Messy. Any Advice?
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Even with the light and crispy batter on the chicken, I could not justify the extra effort needed to clean up the flour and crumbs after the preparation process. Below are some links to more details, including photos: My Story I wanted to make crispy bone-in, skin-on chicken thighs without having to fry them in…
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How To Make a Terrific Tomatoey Oxtail Stew
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Cooking with oxtail connected me to Zimbabwean cuisine. The result was a delicious oxtail stew that reminded me of Italian flavors! Below are some links to more details, including photos: My Story With oxtail at home, I wanted a new recipe to pair with it that didn’t have celery as an ingredient. (I was avoiding…